by Tina Brouckaert | Aug 4, 2020 | Uncategorized
Shrimp with Honeydew Peanut Sauce 1 tablespoon unsalted butter1 pound uncooked shrimp, unpeeledbaked corn tortilla chips3 tablespoons honey3 tablespoons mayonnaise1 tablespoons lemon juice1/2 cup olive oil1/2 cup peanutshoneydew melon, cut into balls Heat butter in a...
by Tina Brouckaert | Aug 4, 2020 | Uncategorized
Rosemary Flank Steak 1/2 cup extra virgin olive oil4 garlic cloves, peeled and crushed with the side of a knife3 tablespoons red wine ((or beef broth))1 tablespoon red wine vinegar1 1/2 teaspoons freshly ground peppersea salt, to taste1 1/2 pound flank steak2 sprigs...
by Tina Brouckaert | Aug 4, 2020 | Uncategorized
Steak Kabobs 1/4 cup olive oil1/4 cup Worcestershire sauce3 tablespoons low sodium soy sauce1 lemon, juiced1 tablespoon Dijon mustard2 tablespoons minced garlic ((about 3 medium cloves))1 teaspoon dark brown sugar2 teaspoons freshly ground black pepper1/2 pounds beef...
by Tina Brouckaert | Aug 4, 2020 | Uncategorized
Zesty Tomato Sauce Chicken Thighs 1 (14 ounce) can diced tomatoes1 teaspoon lemon zest2 tablespoons lemon juice1/2 cup low sodium chicken broth1 large carrot, chopped1 medium stalk celery, chopped1 small onion, chopped1 tablespoon dried parsley2 teaspoons minced...
