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Chicken Salad with Garlic-Basil Dressing
Votes: 0
Rating: 0
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Course Dinner
Cuisine SCD, SCD Sensitive
Prep Time 15 minutes
Cook Time N/A
Servings
servings
Ingredients
Course Dinner
Cuisine SCD, SCD Sensitive
Prep Time 15 minutes
Cook Time N/A
Servings
servings
Ingredients
Votes: 0
Rating: 0
Rate this recipe!
Instructions
  1. In a large bowl, massage the kale with the olive oil and lemon juice until tender.
  2. Add in the red onion through chicken and then season with salt and pepper to taste.
  3. In a small bowl, whisk together the remaining ingredients, (season with salt and pepper to taste), and then pour over the salad, toss and serve.