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Apple Chicken Meatballs
Votes: 0
Rating: 0
Rate this recipe!
Course Dinner
Prep Time 15 minutes
Cook Time 20 minutes
Servings
servings
Ingredients
Course Dinner
Prep Time 15 minutes
Cook Time 20 minutes
Servings
servings
Ingredients
Votes: 0
Rating: 0
Rate this recipe!
Instructions
  1. In a large bowl, mix together the first 4 ingredients (chicken through
  2. apples). Form meat mixture into meatballs.
  3. In a large skillet over medium heat, heat coconut oil. To the oil, add the meatballs and cook on each side for 2 minutes, until brown.
  4. In a small bowl, whisk together the remaining ingredients and pour over the meatballs. Cover and reduce heat to low. Simmer for 10 minutes, until meatballs are no longer pink in the center and cooked through.
  5. Serve warm.
Recipe Notes

SERVING SUGGESTION: Faux-tatoes and sauteed collard greens.