by thochhalter@gmail.com | May 15, 2020 | Uncategorized
Pazole 2 pounds Pork or Chicken (Brown first)1 32 oz chicken broth1 gallon hominy1 bunch cilantro (in bowl)1 bunch radish (in bowl)1 bunch green onions (in bowel)2 TBS chili powder (in bowl)1/2 head cabbage (in bowl)1 tsp cayene (in bowl)
