Monkey Buns

Yummy bread
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 1 hour 50 minutes
Servings 6


  • 4 cans buttermilk buscuits quarter each biscuit
  • 1 cup sugar
  • 1 tsp cinnamon
  • 1 stick butter
  • 3/4 cup brown sugar packed tight


  • mix sugar and cinnamon. Roll each quarter biscuit in sugar mixture. Line biscuit into greased bundt pan. Refrigerate over night. Melt one stick butter, 3/4 cup brown sugar. Just bring to boil and pour over buns. Bake at 350 for 30 min. Let sit 5 min and turn upside down on a plate. May add nuts while putting biscuits in pan. Use kitchen scissors to cut biscuits.
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