[wpurp-searchable-recipe]California Crunch Salad – – romaine lettuce (chopped), stalks celery (chopped), red onion (chopped), radishes (chopped), medium cucumber (chopped), avocado (pitted and cubed), microgreens (or baby spinach), sliced almonds, Leftover Lemon Dijon Salmon (chopped), lemons (juiced and zested), olive oil, sea salt, freshly ground black pepper, , Toss all ingredients in a large bowl, season with salt and pepper, and serve! So easy!; ; – <p>Related Recipe: <a href="https://members.savingdinner.com/recipe/lemon-dijon-salmon/">Lemon Dijon Salmon</a></p> – Lunch – Hot Melt Diet – Hot Melt Diet – Vol. 3[/wpurp-searchable-recipe]
California Crunch Salad
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