[wpurp-searchable-recipe]Grilled Shrimp Salad – – shrimp (sliced, left over from Grilled Coconut Marinated Shrimp), large avocados (peeled, pitted and chopped), apple cider vinegar, chopped fresh parsley, chopped basil, Sea salt and freshly ground black pepper to taste, mixed leafy greens, chopped chives, , In a medium bowl, toss together all the ingredients and serve right away.; ; – <p>Related Dinner Recipe: <a href="https://members.savingdinner.com/recipe/grilled-coconut-marinated-shrimp/">Grilled Coconut Marinated Shrimp</a></p> – Lunch – Hot Melt Diet – Hot Melt Diet – Vol. 2[/wpurp-searchable-recipe]

Grilled Shrimp Salad

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