Name: Grilled Chicken Skewers with Guacamole
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2 large boneless skinless chicken breasts (cubed); 1 large onion (cut into wedges); 2 cups cauliflower florets; 1 tablespoon olive oil; Sea salt and freshly ground black pepper (to taste); 2 large avocados (peeled and mashed); 1 medium jalapeño pepper (seeded and minced); 2 tablespoons diced tomatoes; 2 tablespoons lime juice; 2 tablespoons chopped cilantro

Grilled Chicken Skewers with Guacamole

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Prep Time 15

Cook Time 10

Total Time 25

Servings Servings

Ingredients

2 large boneless skinless chicken breasts cubed
1 large onion cut into wedges
2 cups cauliflower florets
1 tablespoon olive oil
Sea salt and freshly ground black pepper to taste
2 large avocados peeled and mashed
1 medium jalapeño pepper seeded and minced
2 tablespoons diced tomatoes
2 tablespoons lime juice
2 tablespoons chopped cilantro

Instructions

COOKING INSTRUCTIONS: Preheat grill to medium heat.
In a large bowl, toss the first 5 ingredients (chicken through salt and pepper). Thread each ingredient alternately onto skewers. Place the skewers on the grill and cook for 5 minutes on each side, until chicken is no longer pink in the center and vegetables are tender.
In a medium bowl, mix the remaining 5 ingredients (avocado through cilantro) and serve guacamole with chicken skewers.

Notes

SERVING SUGGESTION: Steamed green beans.

NUTRITION: 349 Calories; 20g Fat (50.9% calories from fat); 31g Protein; 14g Carbohydrate; 4g Dietary Fiber; 68mg Cholesterol; 103mg Sodium. Exchanges: 4 Lean Meat; 1 Vegetable; 1/2 Fruit; 3 1/2 Fat.

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Grilled Chicken Skewers with Guacamole