Name: Honey Broiled Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1/4 cup honey; 3 teaspoons Dijon mustard; 2 cloves garlic (minced); 1/4 teaspoon sea salt; 1 tablespoon olive oil; 4 salmon fillets (6-ounce)

Honey Broiled Salmon

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Prep Time 10

Cook Time 10

Total Time 20

Servings servings

Ingredients

1/4 cup honey
3 teaspoons Dijon mustard
2 cloves garlic minced
1/4 teaspoon sea salt
1 tablespoon olive oil
4 salmon fillets 6-ounce

Instructions

Preheat oven broiler.
In a small bowl whisk together honey, mustard, garlic and salt.
Coat a 9x13 baking pan with olive oil. Place salmon with the skin side down inside the pan.
Pour the bowl mixture evenly over each piece of salmon.
Place pan under the heated broiler on top rack for 10 minutes. Remove from heat and serve warm.

Notes

SERVING SUGGESTION: Big spinach salad.

GLUTEN FREE: Make sure mustard is gluten-free.

NUTRITION: 297 Calories; 9g Fat (28.8% calories from fat); 34g Protein; 18g Carbohydrate; trace Dietary Fiber; 88mg Cholesterol; 280mg Sodium.

Exchanges: 5 Lean Meat; 0 Vegetable; 1/2 Fat; 1 Other Carbohydrates.

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Honey Broiled Salmon