Name: Turkey Pineapple Skillet
Prep time: 5 min
Cook time: 17 min
Total time: 22 min
Ingredients: 1 pound ground turkey; 2 tablespoons olive oil; 1 large bell pepper (chopped); 1 medium onion (chopped); 1 whole pineapple (cubed); 1 teaspoon grated fresh ginger; 2 cloves garlic (minced); sea salt and freshly ground black pepper (to taste); 1/4 cup coconut aminos

Turkey Pineapple Skillet

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Prep Time 5 mins

Cook Time 17 mins

Total Time 22 mins

Servings servings

Ingredients

1 pound ground turkey
2 tablespoons olive oil
1 large bell pepper chopped
1 medium onion chopped
1 whole pineapple cubed
1 teaspoon grated fresh ginger
2 cloves garlic minced
sea salt and freshly ground black pepper to taste
1/4 cup coconut aminos

Instructions

In a large skillet over MEDIUM heat, brown turkey in olive oil. Cook for 10 minutes.
Stir in the next 6 ingredients, from bell pepper through salt and pepper. Cook for 5 additional minutes.
Add coconut amino acids and cook for 2 minutes. Serve immediately.

Notes

SERVING SUGGESTIONS: Zucchini pasta.

NUTRITION: 309 Calories; 17g Fat (48.1% calories from fat); 21g Protein; 20g Carbohydrate; 3g Dietary Fiber; 90mg Cholesterol; 115mg Sodium. Exchanges: 0 Grain (Starch); 2 1/2 Lean Meat; 1 Vegetable; 1 Fruit; 1 1/2 Fat.

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Turkey Pineapple Skillet