Name: Super Veggie Salad
Ingredients: 3 cups dark leafy greens; 2 tablespoons chopped broccoli; 2 tablespoons chopped cauliflower florets; 2 tablespoons shredded carrot; 2 tablespoons chopped mushrooms; 2 tablespoons chopped cucumber; 2 tablespoons chopped celery; 1 tablespoon gluten free red wine vinaigrette

Super Veggie Salad

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Servings

Ingredients

3 cups dark leafy greens
2 tablespoons chopped broccoli
2 tablespoons chopped cauliflower florets
2 tablespoons shredded carrot
2 tablespoons chopped mushrooms
2 tablespoons chopped cucumber
2 tablespoons chopped celery
1 tablespoon gluten free red wine vinaigrette

Instructions

3 cups dark leafy greens tossed with 2 tablespoons each: broccoli and cauliflower florets, shredded carrot, chopped mushrooms, cucumber and celery drizzled with a gluten free red wine vinaigrette

Notes

Per Serving: 70 Calories; 3g Fat; 4g Protein; 10g Carbohydrate; 4g Dietary Fiber; 0mg Cholesterol; 69mg Sodium. Exchanges: 2 Vegetable; 1/2 Fat; 0 Other Carbohydrates. Points: 2 **GF Option

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Super Veggie Salad