Lemony Avocado Radish Stacks

Servings 2 servings


  • 1 large avocado pitted and cut into 10 big chunks
  • 5 radishes halved
  • 1 tablespoon fresh lemon juice
  • sea salt and freshly ground black pepper to taste


  • Pin avocado to radish halves with a toothpick.
  • Sprinkle with lemon juice, salt, and pepper. Super easy, fast, and satisfying.
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