Bacon Wrapped Pear Wedges

Servings 2 servings


  • 2 large pears sliced and cored
  • 4 strips of bacon halved


  • Preheat oven to 350 degrees.
  • Wrap each pear slice with a half of bacon slice. Pin with toothpick if bacon won’t stay.
  • Line up on a baking sheet and bake for 20 to 30 minutes or until bacon is cooked and crispy. Allow to cool for 15 minutes before enjoying.
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