Name: Sesame Lime Crab Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 4 6-oz. cans chunk crab meat (drained); 2 teaspoons sesame seeds; 2 tablespoons olive oil; 2 tablespoons red onion (minced); 2 tablespoons fresh lime juice; 3 tablespoons coconut aminos; 1/4 cup carrots (shredded); Sea salt and freshly ground black pepper (to taste); 4 cups spring lettuce leaves

Sesame Lime Crab Salad

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Prep Time 15 mins

Cook Time 20 mins

Total Time 35 mins

Servings servings

Ingredients

4 6-oz. cans chunk crab meat drained
2 teaspoons sesame seeds
2 tablespoons olive oil
2 tablespoons red onion minced
2 tablespoons fresh lime juice
3 tablespoons coconut aminos
1/4 cup carrots shredded
Sea salt and freshly ground black pepper to taste
4 cups spring lettuce leaves

Instructions

In a large bowl, mix the first 8 ingredients (crab through salt and pepper).
On individual plates, evenly distribute the lettuce. Scoop the crab salad onto the lettuce and serve.

Notes

SERVING SUGGESTION: Steamed broccoli spears and Faux-Tay-Toes (steam cauliflower till tender; drain; mash with grass fed butter, salt and pepper till you get a mashed potatoes texture.

NUTRITION: 216 Calories; 9g Fat (39.4% calories from fat); 29g Protein; 3g Carbohydrate; 1g Dietary Fiber; 120mg Cholesterol; 463mg Sodium. Exchanges: 0 Grain (Starch); 4 Lean Meat; 1/2 Vegetable; 0 Fruit; 1 1/2 Fat.

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Sesame Lime Crab Salad