Name: Lemon Dill Tuna Salad
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 4-oz. cans tuna (packed in water, drained); 1/2 cup chopped pecans; 2 large scallions (thinly sliced); 1/4 cup chopped fresh dill; 1 small stalk celery (diced); 1/4 cup diced red onion; Sea salt and freshly ground black pepper (to taste); 1 teaspoon cayenne pepper; 1 tablespoon paprika; 1 ripe avocado (peeled, pitted and mashed); 2 teaspoons fresh lemon juice; 4 cups spring mix lettuce

Lemon Dill Tuna Salad

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Prep Time 5

Cook Time 5

Total Time 10

Servings servings

Ingredients

2 4-oz. cans tuna packed in water, drained
1/2 cup chopped pecans
2 large scallions thinly sliced
1/4 cup chopped fresh dill
1 small stalk celery diced
1/4 cup diced red onion
Sea salt and freshly ground black pepper to taste
1 teaspoon cayenne pepper
1 tablespoon paprika
1 ripe avocado peeled, pitted and mashed
2 teaspoons fresh lemon juice
4 cups spring mix lettuce

Instructions

In a large bowl, mix together all the ingredients except for the lettuce and set aside.
Place a scoop of the tuna salad over a bed of lettuce and serve.

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Lemon Dill Tuna Salad