LC SERVING SUGGESTION: Serve Cauli-Rice on the side (process cauliflower in a blender or food processor until it resembles grains of rice; steam “rice” till tender; drain; salt and pepper to taste then fluff with a fork). SERVING SUGGESTION: Serve brown rice instead of Cauli-Rice. KOSHER: Make sure beef is certified kosher. GLUTEN FREE: No changes necessary. NUTRITION: per serving: 161 Calories; 4g Fat; 18g Protein; 14g Carbohydrate; 2g Dietary Fiber; 46mg Cholesterol; 541mg Sodium. Exchanges: 0 Grain(Starch); 2 1/2 Lean Meat; 1 Vegetable; 1/2 Fruit; 0 Fat. Points: 4