SERVING SUGGESTION: A relish tray of carrots and celery sticks, grape tomatoes, cucumber spears, and sugar snap beans. VEGETARIAN: No changes necessary. KOSHER: No changes necessary. GLUTEN FREE: Use gluten-free pasta and make sure white beans, olives, Dijon mustard, and balsamic vinegar are gluten free. NUTRITION: Per Serving: 471 Calories; 15g Fat; 13g Protein; 70g Carbohydrate; 5g Dietary Fiber; 0mg Cholesterol; 173mg Sodium. Exchanges: 4 1/2 Grain (Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 3 Fat; 0 Other Carbohydrates. Points: 12