LC SERVING SUGGESTION: Serve sliced pork over shredded baby bokchoy. Add stir-fried sliced portabella mushrooms and snow peas on the side. SERVING SUGGESTION: Add sesame bread sticks. KOSHER: Substitute boneless skinless turkey breast for the pork tenderloin. GLUTEN FREE: Make sure soy sauce is gluten free. NUTRITION: per serving: 478 Calories; 12g Fat; 75g Protein; 14g Carbohydrate; 1g Dietary Fiber; 221mg Cholesterol; 1982mg Sodium. Exchanges: 0 Grain(Starch); 10 1/2 Lean Meat; 1 Vegetable; 0 Fat; 1/2 Other Carbohydrates. Points: 11