SERVING SUGGESTION: Baked sweet potatoes (bake alongside the chicken); add steamed green beans. NUTRITION per serving: 361 Calories; 12g Fat; 40g Protein; 19g Carbohydrate; 2g Dietary Fiber; 125mg Cholesterol; 598mg Sodium. Exchanges: 5 1/2 Lean Meat; 0 Vegetable; 1/2 Fruit; 2 Fat; 1/2 Other Carbohydrates. Points: 9