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Ham Pita
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Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Servings
4
servings
Ingredients
1x
2x
3x
4
8-inch
low carb pita bread pockets
2
cups
chopped deli ham
2
cups
deli coleslaw
1
tablespoon
chopped fresh sage
1
tablespoon
dried tomatoes
Instructions
Cut the pita in half. Open the halves and arrange the turkey, coleslaw, fresh sage and dried tomatoes inside.
Makes 4 generous servings.
Notes
SERVING SUGGESTION:
Steamed broccoli.
GLUTEN FREE:
Make sure pita bread is gluten free.
NUTRITION:
227 Calories; 11g Fat (42.4% calories from fat); 19g Protein; 14g Carbohydrate; 5g Dietary Fiber; 43mg Cholesterol; 1254mg Sodium. Exchanges: 0 Grain (Starch); 2 Lean Meat; 1 Fat; 1/2 Other Carbohydrates.
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