2medium Granny Smith applespeeled, cored and cubed
3cupschopped cauliflower florets
1cupBrussels sprouts halves
2small red onionspeeled and quartered
3clovesgarlicminced
1/2teaspoondried thyme
1/2teaspoondried rosemarycrushed
Sea salt and freshly ground black pepperto taste
1/4teaspoonlemon pepper
1medium orangejuice and zest
4tablespoonsgheemelted (or use coconut oil)
1poundpork sausage links
Instructions
Preheat oven to 375 degrees.
In a large roasting pan, toss together first 5 ingredients (apples through garlic). Sprinkle with seasonings (thyme through lemon pepper) then toss mixture with the orange juice, zest and melted ghee (or coconut oil). Roast for 15 to 20 minutes then remove from the oven and toss.
Lay the sausage links over the top of the roasted vegetables then bake for 20 to 25 minutes or until sausages are cooked through and vegetables are fork-tender.