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Cajun Shredded Chicken
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Prep Time
10
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
10
minutes
mins
Servings
6
servings
Ingredients
1x
2x
3x
12
medium
chicken thighs
1
large
onion
diced
2
cloves
garlic
minced
1
14-oz. can
diced tomatoes with green chilis
2
14-oz. cans
fire-roasted tomatoes
3
cups
chopped cauliflower florets
1/2
cup
low sodium chicken broth
or use bone broth
sea salt and freshly ground black pepper
to taste
1 1/2
tablespoons
Cajun seasoning
Instructions
Place chicken in a large crock cooker.
In a large bowl mix the next 8 ingredients (onion through Cajun seasoning) and pour over the chicken.
Cover and cook on LOW for 6 hours or cook on HIGH for 4 hours, until chicken is tender, cooked through and shreds easily with two forks. Serve hot.
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