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Garlic and Herb Roasted Broccoli with Sausage
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Servings
4
servings
Ingredients
1x
2x
3x
3
large bunches
broccoli
cut into florets
2
tablespoons
ghee
melted
sea salt and freshly ground black pepper
to taste
4
cloves
garlic
minced
1
teaspoon
minced thyme
1
teaspoon
minced oregano
1
pound
ground nitrate free sausage
1
large
red onion
chopped
Instructions
Preheat oven to 375 degrees.
In a large bowl, toss the first 6 ingredients (broccoli through oregano).
On a large baking sheet, pour the contents of the bowl and spread evenly.
Bake for 10 minutes then stir broccoli and bake for another 5 to 10 minutes, until broccoli is brown on the edges and tender.
In a large skillet over medium heat, add sausage, sea salt and freshly ground black pepper to taste.
Cook for 5 minutes then add the onion. Cook for 5 more minutes until sausage is cooked through.
Toss in roasted broccoli and serve.
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