Go Back
+ servings

“Mile High” Turkey Burgers

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings

Ingredients
  

  • 1 pound ground turkey
  • sea salt and freshly ground black pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon chopped oregano
  • 1 tablespoon coconut oil
  • 1 tablespoon coconut aminos
  • 4 large Portobello mushroom caps
  • 1 medium avocado mashed
  • 1 tablespoon diced green onion
  • 2 tablespoons chopped cilantro
  • 1 tablespoon lime juice
  • 1 cup spinach leaves
  • 1 small onion sliced

Instructions
 

  • Heat grill pan, or skillet, to medium-high heat.
  • In a large bowl, mix the first 4 ingredients (turkey through oregano). Form turkey mixture into patties.
  • Place burgers on the grill pan and cook for 5 minutes on each side, until burgers are cooked through.
  • In a large skillet over medium heat, heat coconut oil. To the oil, add the coconut aminos and the mushrooms.
  • Cook for 5 minutes on each side, until tender.
  • In a medium bowl, mix the next 4 ingredients (avocado through lime juice) with sea salt and freshly ground black pepper to taste.
  • Layer mushroom, spinach, burger, guacamole, and onion and serve.
Tried this recipe?Let us know how it was!