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Sausage Frittata

Print Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 4 servings

Ingredients
  

  • 1 pound pork sausage cooked
  • 2 cups baby spinach
  • 1/4 cup chopped onion
  • 8 eggs beaten
  • 4 ounces crumbled Feta cheese
  • 1/2 teaspoon garlic powder
  • Sea salt and freshly ground black pepper to taste

Instructions
 

  • DO-AHEAD TIP: Cook sausage.
  • In a large bowl, mix together all the ingredients. Pour into a 9x13 inch baking dish.
  • Bake in a 350 degree oven for 30 minutes. Serve immediately.

Notes

SERVING SUGGESTION: Add a big fruit salad (with fruit of your choice, watch the carbs.)
NUTRITION: 586 Calories; 50g Fat (78.2% calories from fat); 27g Protein; 4g Carbohydrate; 1g Dietary Fiber; 507mg Cholesterol; 1036mg Sodium. Exchanges: 0 Grain (Starch); 3 1/2 Lean Meat; 1/2 Vegetable; 7 1/2 Fat.
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