Go Back
+ servings

Tuna Salad

Servings 1 servings

Ingredients
  

  • 3 ounces canned solid white tuna packed in water (drained and flaked)
  • 1 tablespoon low fat mayonnaise
  • 1 medium stalk celery

Instructions
 

  • 3 ounces canned, drained solid white tuna packed in water mixed with 1 tablespoon low fat mayonnaise stuffed into 1 medium stalk celery.

Notes

NUTRITION: Per Serving: 117 Calories; 1g Fat; 22g Protein; 4g Carbohydrate; 1g Dietary Fiber; 26mg Cholesterol; 512mg Sodium. EX1changes: 3 Lean Meat; 0 Vegetable; 0 Other Carbohydrates. Points: 2
Tried this recipe?Let us know how it was!