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+ servings

Shrimp and Avocado Salad

Servings 2 servings

Ingredients
  

  • 1 pound shrimp deveined, shelled, and cooked
  • 2 small avocados peeled, pitted and diced
  • 3 tablespoons fresh lime juice
  • 1 tablespoon chili powder
  • 1 tablespoon honey
  • sea salt and freshly ground black pepper to taste
  • 2 cups chopped kale

Instructions
 

  • In a large bowl, toss all the ingredients and serve.
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