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Steak Salad with Ginger Coconut Dressing
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Servings
4
servings
Ingredients
1x
2x
3x
6
cups
chopped Romaine lettuce
1/2
cup
chopped green onions
4
cups
sliced grilled steak
of choice
1
cup
canned unsweetened full fat coconut milk
1
tablespoon
grated fresh ginger
2
tablespoons
coconut aminos
1/8
cup
fresh lime juice
1
tablespoon
fresh lime zest
sea salt and freshly ground black pepper
to taste
1
clove
garlic
minced
Instructions
In a large bowl mix the lettuce, onions and steak.
In a blender, blend the remaining ingredients until smooth. Pour the dressing over the salad, toss and serve.
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