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Basil Lime Deviled Eggs
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Servings
2
servings
Ingredients
1x
2x
3x
4
large
hard-boiled eggs
peeled and shelled
1
teaspoon
fresh lime juice
1
teaspoon
raw honey
1/2
teaspoon
fresh lime zest
1
tablespoon
chopped fresh basil
sea salt and freshly ground black pepper
to taste
1/2
teaspoon
garlic powder
1
teaspoon
paprika
Instructions
In a medium bowl, add the egg yolks and the remaining ingredients. Using a fork, mix well.
Spoon egg mixture back into the egg white halves and serve.
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