Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
SERVING SUGGESTION: Baked sweet potatoes and steamed baby Brussels sprouts tossed with ghee, salt, pepper and ground nutmeg to taste. NUTRITION: 337 Calories; 22g Fat (58.2% calories from fat); 24g Protein; 11g Carbohydrate; 5g Dietary Fiber; 143mg Cholesterol; 175mg Sodium. Exchanges: 3 Lean Meat; 1 Vegetable; 2 1/2 Fat; 0 Other Carbohydrates.