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Mediterranean Tuna Wrap
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Servings
2
people
Ingredients
1x
2x
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Hummus (makes about 1 cup)
1
15-oz. can
garbanzo beans
drained, reserving 1/4 cup liquid
2
cloves
garlic
crushed
2
teaspoons
ground cumin
1/2
teaspoon
sea salt
1
tablespoon
olive oil
Wrap
2
8-inch
whole wheat flour tortillas
1
6-oz can
tuna in water
drained and flaked
1
medium
tomato
seeded and diced
1/4
cup
hummus
see recipe above or use store-bought
1/4
cup
minced red onion
1/4
cup
chopped Kalamata olives
Instructions
Combine all ingredients for hummus in a blender or food processor; process until smooth.
In a medium bowl, stir together tuna, tomato, hummus, onion and olives.
Divide mixture evenly between tortillas. Roll each tortilla up tightly and serve.
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