SERVING SUGGESTION: Faux-Tay-Toes (steam cauliflower till tender; drain; mash with a little ghee or coconut oil, salt, and pepper till you get a mashed potatoes texture). Serve steamed kale on the side. NUTRITION: per serving: 473 Calories; 34g Fat; 29g Protein; 14g Carbohydrate; 3g Dietary Fiber; 98mg Cholesterol; 578mg Sodium. Exchanges: 0 Grain(Starch); 4 Lean Meat; 2 Vegetable; 4 Fat; 0 Other Carbohydrates. Points: 13