SERVING SUGGESTION: Faux-Tay-Toes (see Day 3 directions) and braised green and red cabbage. NUTRITION: per serving: 273 Calories; 13g Fat; 35g Protein; 2g Carbohydrate; trace Dietary Fiber; 85mg Cholesterol; 596mg Sodium. Exchanges: 0 Grain(Starch); 5 Lean Meat; 0 Fat; 0 Other Carbohydrates. Points: 7