LC SERVING SUGGESTION: Serve over chopped baby bok choy; add sautéed sliced mushrooms on the side. SERVING SUGGESTION: Add sesame bread sticks. KOSHER: Make sure beef is certified kosher. GLUTEN FREE: Make sure vinegar and soy sauce are gluten free. NUTRITION: per serving: 422 Calories; 22g Fat; 53g Protein; 8g Carbohydrate; 1g Dietary Fiber; 193mg Cholesterol; 950mg Sodium. Exchanges: 0 Grain(Starch); 7 1/2 Lean Meat; 1 1/2 Vegetable; 1 Fat; 0 Other Carbohydrates. Points: 11