LC SERVING SUGGESTION: Cauli-Rice (process cauliflower in a blender or food processor until it resembles grains of rice; steam “rice” till tender; drain; salt and pepper to taste and fluff with a fork. Serve a big green salad on the side. SERVING SUGGESTION: Serve brown rice instead of Cauli-Rice. KOSHER: Skip the cheese. GLUTEN FREE: Make sure salsa verde is gluten free. NUTRITION: per serving: 299 Calories; 7g Fat; 44g Protein; 13g Carbohydrate; 2g Dietary Fiber; 111mg Cholesterol; 468mg Sodium. Exchanges: 6 Lean Meat; 2 Vegetable; 1/2 Fat. Points: 7