Place chicken in a large slow cooker. In a small bowl, whisk together remaining ingredients.
Pour mixture over chicken.
Cover and cook on LOW for 8 to 10 hours. Serve and enjoy!
Notes
SERVING SUGGESTION: Faux-Tay-Toes (steam cauliflower till tender; drain; mash with a little ghee or coconut oil, salt, and pepper till you get a mashed potatoes texture. Add steamed sliced carrots with broccoli and cauliflower florets.NUTRITION: per serving: 243 Calories; 6g Fat; 40g Protein; 6g Carbohydrate; 1g Dietary Fiber; 107mg Cholesterol; 676mg Sodium. Exchanges: 0 Grain(Starch); 5 1/2 Lean Meat; 1/2 Fat; 1/2 Other Carbohydrates. Points: 6