SERVING SUGGESTION: A big salad of mixed baby greens, sliced red onion, cucumber, and avocado, tossed with red wine vinaigrette and topped with crumbled Feta cheese. VEGETARIAN: Use non-breaded faux chicken patties and prepare a meal on the stovetop, adjusting cooking time accordingly. KOSHER: Use a kosher beef roast instead of pork. GLUTEN FREE: Make sure vinegar and garam masala are gluten-free. NUTRITION: Per Serving: 693 Calories; 23g Fat; 34g Protein; 88g Carbohydrate; 4g Dietary Fiber; 62mg Cholesterol; 167mg Sodium. Exchanges: 5 Grain(Starch); 3 Lean Meat; 1 1/2 Vegetable; 2 Fat; 0 Other Carbohydrates. Points: 18