SERVING SUGGESTION: Buttered corn on the cob and a big bowl of broccoli slaw (use a ready-made mix and toss with mayo and a little rice vinegar). VEGETARIAN: Use non-breaded faux chicken patties and replace chicken broth with vegetable broth. Adjust cooking time as needed. KOSHER: No changes necessary. GLUTEN FREE: Make sure soy sauce, ketchup, bourbon and broth are gluten free. NUTRITION: per serving: 258 Calories; 5g Fat; 30g Protein; 23g Carbohydrate; 1g Dietary Fiber; 107mg Cholesterol; 771mg Sodium. Exchanges: 0 Grain(Starch); 4 Lean Meat; 1/2 Vegetable; 0 Fruit; 1 Other Carbohydrates. Points: 6