LC SERVING SUGGESTION: Serve braised collard greens on the side. SERVING SUGGESTION: Add baked sweet potatoes. KOSHER: Make sure beef is certified kosher and skip the ham. GLUTEN FREE: Make sure vinegar, ham, olives, capers and wine (or broth) are gluten free. NUTRITION: per serving: 515 Calories; 19g Fat; 56g Protein; 9g Carbohydrate; 2g Dietary Fiber; 148mg Cholesterol; 671mg Sodium. Exchanges: 0 Grain(Starch); 8 Lean Meat; 1 Vegetable; 0 Fruit; 1 1/2 Fat; 0 Other Carbohydrates. Points: 11