SERVING SUGGESTION: Steamed new potatoes and steamed broccoli spears. VEGETARIAN: Instead of pork, use a faux roast (such as Quorn). KOSHER: Use a kosher beef roast instead of pork. GLUTEN FREE: Make sure Italian seasoning is gluten-free. NUTRITION: Per Serving: 288 Calories; 5g Fat; 32g Protein; 26g Carbohydrate; trace Dietary Fiber; 98mg Cholesterol; 7602mg Sodium. Exchanges: 0 Grain (Starch); 4 1/2 Lean Meat; 0 Vegetable; ½ Fruit; 0 Fat; 1 Other Carbohydrates. Points: 7