SERVING SUGGESTION: Buttered corn on the cob and a big salad. VEGETARIAN: Use TVP crumbles instead of beef. Skip the bacon or use soy bacon. KOSHER: Make sure ground beef is certified kosher. Skip the bacon or use soy bacon. GLUTEN FREE: Make sure tomatoes, chili sauce and bacon are gluten free. Use gluten free noodles. NUTRITION: Per serving: 315 Calories; 5g Fat; 12g Protein; 20g Carbohydrate; 2g Dietary Fiber; 49mg Cholesterol; 515mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fat; 0 Other Carbohydrates. Points: 4