SERVING SUGGESTION: A big bowl of coleslaw (use a ready-made mix and toss with low-fat mayo and a little rice vinegar) and sliced cucumber and tomatoes. VEGETARIAN: No changes necessary. KOSHER: No changes necessary. GLUTEN-FREE: Make sure beans and barbecue sauce are gluten-free. Use gluten-free burger buns. NUTRITION: Per Serving: 338 Calories; 6g Fat; 12g Protein; 66g Carbohydrate; 11g Dietary Fiber; 0mg Cholesterol; 1123mg Sodium. Exchanges: 4 Grain (Starch); 1/2 Lean Meat; 1/2 Vegetable; 1/2 Fat; 1/2 Other Carbohydrates. Points: 9