LC SERVING SUGGESTION: Baked Hubbard squash and steamed asparagus. SERVING SUGGESTION: Add brown rice. KOSHER: Use cultured soy instead of cream cheese. GLUTEN-FREE: Make sure chicken broth is gluten-free. NUTRITION: per serving: 224 Calories; 6g Fat; 32g Protein; 8g Carbohydrate; 2g Dietary Fiber; 82mg Cholesterol; 340mg Sodium. Exchanges: 0 Grain(Starch); 4 1/2 Lean Meat; 1 Vegetable; 0 Fruit; 1/2 Fat; 0 Other Carbohydrates. Points: 5