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Snappy Chicken and Lime Soup
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Servings
4
people
Ingredients
1x
2x
3x
1 1/2
pounds
boneless skinless chicken breast meat
cut into strips
1
teaspoon
sea salt
1
teaspoon
freshly ground black pepper
1
medium onion
chopped
2
medium stalks celery
chopped
1
jalapeno
de-seeded and chopped
4
cloves
garlic
pressed
1
can diced tomatoes with green chilies
14.5-oz.
4
cups
low sodium chicken broth
1/4
cup
lime juice
1/4
cup
chopped cilantro
Instructions
Place all ingredients, except cilantro, in a large slow cooker. Cover and cook on LOW for 8 to 10 hours.
Garnish each serving with chopped cilantro.
Notes
SERVING SUGGESTION:
A big salad tossed with Leanne’s Basic Vinaigrette and a bowl of raw baby carrots.
NUTRITION:
per serving: 284 Calories; 3g Fat; 52g Protein; 13g Carbohydrate; 2g Dietary Fiber; 99mg Cholesterol; 1128mg Sodium. Exchanges: 0 Grain(Starch); 6 1/2 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 0 Fat. Points: 7
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