3largeIdaho potatoespeeled and cut into 1/2 inch cubes
1largered onionchopped
4cupsspinach
sea salt and freshly ground black pepperto taste
9largeeggs
1teaspoonpaprika
1/2cupwhole milk
1cupfeta cheesecrumbled
Instructions
Preheat the oven to 350 degrees.
In a large skillet, heat olive oil over medium heat and saute potatoes 15 minutes, add onions and saute 5 to 7 minutes until potatoes are cooked through. Add spinach and sea salt and freshly ground black pepper to taste and saute 3 to 5 minutes until spinach wilts.
In a large bowl, add eggs, paprika, and milk. Stir to combine. Pour into skillet and top with feta. Bake for 15 to 20 minutes until eggs are set.