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–+ servings

Chicken and Zucchini Gratin

Print Recipe
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 4 servings

Ingredients
  

  • 2 large boneless skinless chicken breast halves cubed
  • 1 medium shallot sliced thin
  • 2 cloves garlic minced
  • 2 cups frozen spinach thawed and the liquid squeezed out
  • 1 cup canned full fat coconut milk
  • 1 tablespoon coconut oil
  • 2 medium zucchini grated
  • sea salt and freshly ground black pepper to taste
  • pinch grated fresh nutmeg
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