LC SERVING SUGGESTION: Baked Hubbard squash and steamed asparagus. SERVING SUGGESTION: Add steamed baby red potatoes. KOSHER: No changes necessary. GLUTEN FREE: Make sure marmalade, broth and vinegar are gluten free. NUTRITION: per serving: 228 Calories; 4g Fat; 29g Protein; 18g Carbohydrate; 3g Dietary Fiber; 70mg Cholesterol; 317mg Sodium. Exchanges: 0 Grain(Starch); 3 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit; 1/2 Fat; 1/2 Other Carbohydrates. Points: 5