SERVING SUGGESTION: Baked sweet potatoes and a big bowl of Zesty Coleslaw (finely shredded cabbage and carrots and thinly sliced red onion, zucchini and radishes tossed with a whisked-up dressing of cider vinegar, raw honey, extra virgin olive oil, salt and pepper and dry mustard). NUTRITION: per serving: 228 Calories; 5g Fat; 30g Protein; 14g Carbohydrate; trace Dietary Fiber; 73mg Cholesterol; 1015mg Sodium. Exchanges: 0 Grain(Starch); 4 Lean Meat; 0 Fruit; 1/2 Fat; 1/2 Other Carbohydrates. Points: 6