SERVING SUGGESTION: Serve wild rice pilaf on the side. VEGETARIAN: Replace beef with additional portabella mushrooms. KOSHER: Make sure beef is certified kosher. GLUTEN FREE: Make sure soy sauce is gluten-free. NUTRITION: Per Serving: 242 Calories; 6g Fat; 23g Protein; 28g Carbohydrate; 6g Dietary Fiber; 46mg Cholesterol; 881mg Sodium. Exchanges: 0 Grain(Starch); 2 1/2 Lean Meat; 4 1/2 Vegetable; 0 Fruit; 1/2 Fat; 1/2 Other Carbohydrates. Points: 6