SERVING SUGGESTION: Baked butternut squash and steamed green beans. NUTRITION per serving: 714 Calories; 58g Fat; 32g Protein; 17g Carbohydrate; 1g Dietary Fiber; 141mg Cholesterol; 579mg Sodium. Exchanges: 0 Grain(Starch); 4 1/2 Lean Meat; 1/2 Vegetable; 9 Fat; 1 Other Carbohydrates. Points: 20